Kim Crawford Sauvignon Blanc 2006

$17.99 -- 92 Wine Spectator

Purchase Kim Crawford Sauvignon Blanc 2006

Kim Crawford Sauvignon Blanc 2006 Classic Sauvignon characters of cut grass and tropical fruits are dominant on the nose. The palate unfolds with flavours of passionfruit, gooseberry and subtle herbaceousness. The wine is mouthfilling with good texture and finishes well with cleansing acidity and great length. Ranked #40 on Wine Spectator's Top 100 for 2006.

Purchase Kim Crawford Sauvignon Blanc 2006

  • Vintage: 2006
  • Region: New Zealand
  • Organic: No
  • Rating: 92
  • Lifespan: Drink now
  • Grape: Sauvignon Blanc

    Other products in the category Sauvignon Blanc / New Zealand:

  • Brancott Marlborough Sauvignon Blanc 2007 -- "Aromas of ripe capsicum, gooseberry, and grapefruit dominate with tropical fruit notes apparent. This wine, considered the benchmark of New Zealand Sauvignon Blanc, is from fruit harvested across the Marlborough region with its world famous reputation . . .

  • Drylands Vineyard Sauvignon Blanc 2008 -- We just received the 2008 vintage of this fabulous bargain of a Sauvignon Blanc. This vintage hasn't been rated yet, but we can't wait to see what the critics say. Here is a great review of the 2007 vintage from Wine Enthusiast! "Agressively pungent . . .

  • Kim Crawford Marlborough Sauvignon Blanc 2008 -- One of Wine Spectator's top 100 wines for 2008! "Fragrant and complex, with a refreshing burst of lime, guava, grapefruit and grass flavors. Wet stone, passion fruit and oyster shell accents add interest, with bright acidity highlighting the vivid finish. . . .

  • Mud House Wines Marlborough Sauvignon Blanc -- "Color : Pale straw Nose : Lifted aromas of passionfruit and guava with hints of fresh green beans and nettles. Palate : A crisp, fresh Sauvignon Blanc with ripe flavours of passionfruit and gooseberry. These tropical flavours blend beautifully with . . .

  • Vavasour Sauvignon Blanc 2007 -- "This wine shows lifted tropical fruit, melon and citrus notes. The palate exhibits the same fine fruit flavours with an underlying flinty note typical of Awatere Valley fruit. The finish is crisp . . .



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